Cookbook Club
Wednesday, December 16
2:00pm - 3:00pm
Connect with others who share a passion for cooking! Prepare a recipe from the book at home and share your experiences, successes, and favorite tips with the group. No food will be shared.
Explore this month’s selection with fellow foodies and connect with others who share a passion for cooking! Discuss recipes, techniques, ingredients, and food stories in depth while discovering new ideas and perspectives. Whether you are an experienced home cook or simply enjoy trying new dishes, this club offers a welcoming space to celebrate the joy of food and conversation. No food will be shared at this program.
November: Thanksgiving: How to Cook it Well by Sam Sifton
December: The Snowy Cabin Cookbook by Marnie Hanel
TAGS: | Cooking & Food | Book Discussions |
Channahon Library
Opened in 1981, the Channahon Library contains collections for adults, children, and teens; access to public computers, fax, and scanning; and a teen room. It serves as the administrative headquarters of the library district.
